Tuesday, October 25, 2005

Low Fat Pumpkin Oatmeal Cookies

1 c. pumpkin
2 egg whites, whipped
¾ c. brown sugar
¾ c. whole wheat flour
1 tsp. baking soda
1 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. cloves
3 c. rolled oats
1 c. raisins
(Optional: ½ tsp. vanilla)


Spray baking sheet with cooking spray. In a large bowl combine pumpkin and egg whites. In a separate bowl, combine sugar, flour, baking soda, cinnamon, nutmeg, cloves, oats, and raisins. (Batter will be very dry at first.) Mix ingredients together just until moistened.

Drop cookies by tablespoonfuls onto prepared baking sheet, 2" apart. You can leave the cookies in the shape of a ball (the baked cookie will still be a ball) or flatten them out with the bottom of a glass before baking.

Bake at 350 degrees for 15 minutes.


At 10/28/2005 5:23 AM, Blogger mw said...

I brought these to an event yesterday and they were a hit with the health food nazi!

At 11/26/2008 7:15 PM, Anonymous Anonymous said...

i did it as well but they said it is just a waste of time and energy. i don't recommend this.

At 11/26/2008 10:26 PM, Blogger annush said...

well then now you know better. DOn't cook my food if you don't like it :)


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